Room Service Attendant

Key responsibilities / duties

Receive and confirm room service orders (phone, tablet, POS), verify guest name/room number and special requests.
Assemble and deliver food and beverage orders promptly, following temperature, portioning, and presentation standards.
Set up in-room dining (tray presentation, utensils, condiments) and assist with special requests (high chairs, extra linens, ice).
Clear trays and used dishes within the hotel’s service-time standards and clean service areas.
Follow safe food handling, sanitation, and allergy protocols (use gloves, lids, separate carriers).
Accurately record orders, charges, and gratuities in the POS; handle cash/card when required according to policy.
Maintain the cleanliness and organization of the room-service pantry, trolley, and equipment.

Benefits includes: free accommodation,  health insurance, paid sick leave, paternity leave,  performance bonuses and allowance.

International Jobs
⟦0111⟧
Hotel Management Sector