International Jobs
Core responsibilities:
Prepare and stage orders for delivery, ensuring correct items, condiments, utensils, and presentation.
Deliver orders to guest rooms quickly and professionally; set up trays or tables in room per hotel standards.
Explain menu items and answer guest questions; suggest upsells as appropriate.
Clear trays/dirty dishes and reset room service equipment.
Follow food safety, sanitation, and allergy protocols at all times.
Record orders and payments accurately in the POS; process payments or charge to room folio per hotel policy.
Communicate special requests, complaints, or maintenance/housekeeping needs to supervisors.
Benefits includes: free accommodation, health insurance, paid sick leave, maternity/paternity leave, performance bonuses and allowance.
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International Jobs
⟦0114⟧
Hotel Management Sector
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