Food Service Manager

International Jobs

Core Duties:

Monitor food quality, inventory, ordering, and cost control
Ensure compliance with health and safety regulations
Handle customer service issues and resolve complaints
Coordinate kitchen and front-of-house operations
Track sales, labour costs, and profit margins
Maintain cleanliness, equipment, and sanitation standards
Support marketing or promotions and improve service efficiency

Benefits:

Health insurance

Free accommodation

Retirement plan

Paid vacation, sick leave, paternity/maternity leave

Performance bonuses and allowance.

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International Jobs
⟦0119⟧
HealthCare

To apply for this job email your details to employer@brentjobs.com

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