International Jobs
Food preparation
Washing, peeling, cutting, and chopping vegetables, fruits, and other ingredients
Weighing and measuring ingredients as directed
Basic cooking tasks (boiling, blanching) under supervision
Assembling simple dishes or components (salads, garnishes)
Cleaning & sanitation
Washing dishes, pots, pans, and utensils
Cleaning kitchen surfaces, equipment, and floors
Sanitizing workstations between tasks
Taking out trash and managing recycling/compost
Benefits: Paid annual leave, sick leave, and maternity/paternity leave.
Free staff meals on duty.
Free staff accommodation.
Health insurance coverage and Pension scheme
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International Jobs
⟦0121⟧
Hotel Management Sector
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