International Jobs
Present menus and answer questions about food and beverages
Take customer orders accurately (in person or using POS/tablet systems)
Relay orders to kitchen/bar and confirm timing if needed
Serve food and drinks in correct order and at the appropriate time
Check on guests during their meal and handle requests promptly
Handle billing and payments (cash, card, or POS systems)
Clear tables and reset for the next guests
Maintain cleanliness and hygiene standards in the dining area
Follow restaurant policies for food safety, allergens, and customer service
Benefits includes: free accommodation, free meals on duty, health insurance, paid sick leave/ paternity leave, performance bonuses and allowance.
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International Jobs
⟦0108⟧
Hotel Management Sector
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