International Jobs
Cleaning & Sanitizing – Washing dishes, glassware, pots, pans, and kitchen equipment; cleaning surfaces and floors to food safety standards
Waste Management – Disposing of kitchen waste and recyclables properly
Stocking & Organization – Receiving supplies, storing deliveries, and maintaining clean equipment availability
Equipment Operation – Operating and maintaining dishwashing machines and reporting malfunctions
Kitchen Support – Assisting with basic food prep (peeling, chopping) and restocking ingredients
Safety Compliance – Following food safety, hygiene, and occupational safety protocols.
Benefits includes: free accommodation, health insurance, paid sick leave, paternity leave, performance bonuses and allowance.
Apply Now
International Jobs
⟦0112⟧
Hotel Management Sector
To apply for this job email your details to employer@brentjobs.com