Barista

Prepare and serve coffee, espresso drinks, tea, and specialty beverages (lattes, cappuccinos, etc.)
Take customer orders and process payments (cash register/POS systems)
Operate and maintain espresso machines, grinders, and other equipment
Maintain cleanliness of work area, equipment, and customer seating areas
Stock and manage inventory (coffee beans, milk, syrups, cups, etc.)
Follow recipes and presentation standards for consistency
Handle food items (pastries, sandwiches)

Benefits includes: free accommodation,  health insurance, paid sick leave, paternity leave,  performance bonuses and allowance.

International Jobs
⟦0118⟧
Hospitality Services