International Jobs
Main Duties and Responsibilities:
Operating commercial dishwashers and manually washing pots, pans, utensils, glassware, and flatware.
Cleaning and sanitizing kitchen surfaces, floors, walls, drains, equipment (ovens, grills, refrigerators, freezers, range hoods), and storage areas.
Managing waste: emptying trash, recycling, and compost; keeping disposal areas clean.
Receiving, storing, organizing, and rotating food deliveries and supplies; restocking stations.
Handling and diluting cleaning chemicals safely (following MSDS/safety data sheets).
Performing deep cleaning and preventive maintenance; reporting equipment issues.
Benefits includes: free accommodation, health insurance, paid sick leave, paternity leave, performance bonuses and allowance.
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International Jobs
⟦0122⟧
Hotel Management Sector
To apply for this job email your details to employer@brentjobs.com