Beverage Production Operator

Operating production equipment: mixing/batching tanks, fillers, cappers/sealers, labelers, pasteurizers, carbonators, and packaging lines
Monitoring the process: checking flow rates, temperatures, pressures, fill levels, and ingredient ratios against spec sheets
Quality control checks: pulling samples for Brix (sugar content), pH, carbonation level, fill volume, and visual defects; recording results
Machine setup and changeovers: switching lines between product types or bottle/can sizes, adjusting settings accordingly
Basic troubleshooting: clearing jams, resetting sensors, identifying when to escalate to maintenance/engineering.

Benefits includes: free accommodation,  free meals on duty, health insurance, paid vacation/holiday, sick leave, paternity leave,  performance bonuses and allowance.

International Jobs
⟦0112⟧
Manufacturing Industry